The Nesda ultrasonic humidifier makes every edible fungus rain and dew covered. News and news. Everyone knows that on the usual dinner table, edible fungus dishes are already very common, and they are very, very delicious! But, you know some more. The cultivation of precious edible fungi is still relatively difficult, because the growth and development of this kind of edible fungi have very high regulations on the manipulation of various aspects of the natural environment, especially the temperature and environmental humidity. The harm is still relatively large. General edible fungi are suitable for growth and development in a warm, humid and cold natural environment! Environmental humidity is a key environmental element that endangers the cultivation of all kinds of edible fungi for high quality and increased production!

According to statistics, the moisture content of most edible fungi-growing fungi culture materials is 55%--60%, and the air humidity is 60%-70%RH, and the air humidity of the arched sheds must be around 90%RH during the fruiting part. If the environmental humidity is too high, it is easy to cause the fruit body to fade or cause brown spots, which will reduce the purchase price and service life of the fruit body after picking, and it also means that the natural ventilation of the arch shed is not good; if the environmental humidity is too low, it is easy to make the fruit body too early The scales of the fruit body are rolled up, dull, and even the primordium of the fruit body becomes dry and dead, which seriously harms the production and its quality; under normal conditions, the air humidity in the edible mushroom fruiting house is maintained at the middle of 80%-90%RH Is more suitable;

However, keep in mind that the method of humidification can not immediately pour water into the mushroom body or sprinkle water on the fruit body to prevent damage such as rotten mushrooms! It is not difficult to see that effective control of environmental humidity can further increase the production of valuable edible mushrooms. Therefore, there are various humidification methods, such as those that spray water on the road surface, those that immediately spray water, and they also control the temperature and humidity according to the household central air conditioner; and according to the long-term practical activities, this simple method There are significant shortcomings. The former is unstable and requires a lot of labor costs, and the actual effect of the latter is not very good. Central air conditioning will make the gas more dry. So, is there an effective machine and equipment for controlling temperature and humidity?

The Nesda Ultrasonic Humidifier is a humidification system software developed for the cultivation of edible fungi. There is no need to worry that the sprayed mist will sprinkle the surface of the fungus to cause mold, and then it can achieve the goal of increasing production and income. The edible fungi grown and developed by this humidification method are significantly larger than the artificially irrigated masses, and can yield 3%-5% higher; second, it can greatly save costs. It used to cost 150 yuan to use labor, but now it only costs about 10 yuan for water and electricity, which saves more than 70% of labor costs; third, it improves the quality of edible fungi. The appearance is significantly brighter than that of manual irrigation, and the market price is higher than that of manual irrigation by 10%.

The Nesda Ultrasonic Humidifier has a very good practical effect on the cultivation of edible fungi:

1. It can increase the germination rate of edible fungi from 60% to 90%;

2. The number of days for bud shaping and storage is reduced by seven days than before;

3. The growth period is reduced by five days, and the overall cycle time is reduced by 12 days;

4. Increase production and high-quality income, and the survival rate can be increased to 90%;

5. Completely eliminate a variety of diseases and insect pests in the whole process of edible fungus growth and development;

To give you a stronger growth and development of the edible fungi planted, it is more important to ensure a good natural environment, with natural ventilation, environmental humidity, temperature, sunlight, and pH. If the natural environment is slightly uncomfortable, it is very likely that its growth and development will be harmful; if the air humidity is too high and the gas is too cold and humid, use a dehumidifier to not dehumidify; if the air humidity is too low, the gas is too dry If you are irritable, you must use a humidifier to reduce the temperature, so that it can grow and develop in a more suitable natural environment with environmental humidity!

The Nesda Ultrasonic Humidifier has many obvious advantages. The installation equipment is very simple and the actual operation is very convenient. The switching power supply has a leakage protector device, which reduces the safety risk caused by actual operation. It can also carry out a gas circulation system to clean the gas and reduce Floating dust, easy to install, slightly stained, the environmental humidity can be controlled autonomously, the humidification fog is even, rain and dew are evenly wet, and the application is more green and environmentally friendly! Let every edible fungus be covered by rain and dew.